Big Bad Bison Burger
Mom and Dad took me to Laurrapin in Havre de Grace, MD.
I ordered the Big Bad Bison Burger which is made from local bison (from Gunpowder Farm in Monkton, MD), grilled & topped with provolone cheese, and served on a Brioche roll with lettuce, tomato and onion. The burger is topped off with Laurrapin’s signature “Big Bad Burger Sauce.”
I had my burger served “medium” because bison is a lean meat and I did not want it to be dried out by overcooking. It was exceptionally tasty and I recommend if you want something different to ordinary beef. I award the Big Bad Bison Burger a score of 8 out of 10. It really is one of the best in Harford County.
Mom had the falafel (WHAT?) and Dad had the Pear Gorgonzola salad (STINKY!). These would not be my choices – there’s a lamb burger and a Guinness burger still waiting to be tried – but I suppose it’s OK that there are healthy vegetables on the menu too. Old people need their vegetables & vitamins.